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Iziqholo kunye neeMveliso zoNyaka
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Amaxolo e-orenji omisiweyo IsiTshayina t...
Iipelisi ze-Orange ziqukethe i-pectin, ekhusela ukuqunjelwa kunye nokuphucula impilo yenkqubo yokugaya.Zikwalwa neasidi kunye nesitshisa.Ukuba inkqubo yakho yokugaya inempilo, inkqubo yokulahlekelwa kwesisindo iya kuphinda ikhawuleze.I-Orange peel inceda ukuxinana kunye nokucoca imiphunga.Ivithamin C ekwixolo inyusa ukhuseleko kwaye ikhusela usulelo lwemiphunga.
Singabonelela ngexolo le-orenji elomisiweyo lendalo, amaxolo e-orenji omisiweyo, anqunyulwe (acoliwe, iigranules, agayiweyo) amaxolo e-orenji omisiweyo.Sinokubonelela ngeemveliso eziphelelwe ngamanzi amanqanaba ahlukeneyo ngokweemfuno zabathengi.Wamkelekile ukudibana nathi ngolwazi oluthe kratya
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Ihowuliseleli Eyomisiweyo eSpicy China...
I-anise yeenkwenkwezi luhlobo lweziqholo, ezikhula ngokwemvelo kwaye zikhethwe ngesandla.Iziqhamo ezimile njengenkwenkwezi zivunwa ngaphambi kokuvuthwa.Isiqhamo se-Illicium verum sisetyenziselwa ukukhupha ioli kwiimveliso ezahlukeneyo, kuquka ukutya kunye newayini.Kwintsimi yokupheka, i-star anise isetyenziselwa ukwenza incasa yenyama kwaye isetyenziswa njengomgubo wespice wokutya okuninzi okudumileyo.
Singabonelela ngeanise yinkwenkwezi epheleleyo, i-anise eyophukileyo, umgubo we-anise.I-anise yenkwenkwezi enamabakala ahlukeneyo inokubonelelwa ngokweemfuno zabathengi.Wamkelekile ukudibana nathi ngolwazi oluthe kratya.
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Iprickl yendalo yaseTshayina esulungekileyo...
Ipepile yeSichuan sisinongo sotyikityo lwe cuisine yaseSichuan yePhondo lase China elikumazantsi ntshona eSichuan.Xa ityiwe ivelisa ukutshotshozela, isiphumo sokuba ndindisholo ngenxa yobukho be-hydroxy-alpha sanshool kwicorn yepepper.Iqhele ukusetyenziswa kwizitya zeSichuan ezifana ne-mapo doufu kunye ne-Chongqing hot pot, kwaye ihlala idityaniswa kunye nepepile yetshilisi ukwenza incasa eyaziwa ngokuba yi-málà.
Ipepile yeSichuan inemisebenzi emininzi.Inokuphucula amandla okwetyisa komzimba.Inokukhuthaza kakuhle i-spleen kunye nesisu sokuthutha kunye nomsebenzi wekhemistri.Inokukhuthaza ukwanda kokutya.Inokufudumala kwaye igxothe ukubanda kwaye ikhulise i-yang emzimbeni.
Ineempembelelo zokuqiniswa kwesisu esimnandi, ukufudumala kunye nokusabalalisa ukubanda, ukuchithwa kunye nokunciphisa intlungu, i-insecticidal kunye ne-detoxification, i-antipruritic kunye ne-fishy relieving.Inokususa ivumba lentlanzi yazo zonke iintlobo zenyama;Ukukhuthaza ukukhuselwa kwamathe kwaye ukwandise umdla wokutya;Yenza imithambo yegazi ivuleke, ukwenzela ukunciphisa uxinzelelo lwegazi.Amanzi epepper anokususa iiparasites.
Ipepile yeSichuan iyafumaneka njengeoyile.I-pepper ye-Sichuan ifakwe ioli ingasetyenziselwa ukugqoka, ukutshiza i-sauces, okanye nayiphi na isitya apho i-flavour ye-peppercorn ifunwa ngaphandle kokuthungwa kwee-peppercorns ngokwazo.
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Chinese Prickly Ash Wholesa...
I-Chinese Prickly Ash inombala obomvu kunye neoli ecebileyo, ingqolowa enkulu egcweleyo, incasa enzulu.Inokusetyenziswa njengezithako zokutya kunye nezithako zonyango.Abantu bathatha umlotha waseTshayina wokunyanga iintlungu, isicaphucaphu kunye nokugabha, urhudo, kunye nezinye iimeko ezininzi.Ekutyeni, isetyenziswa njengesiqholo.
Imveliso yethu inomxholo ophezulu weoli obalulekileyo kunye nomgangatho omhle.
1.Pure yendalo ngaphandle naziphi na izongezo
2.Incasa yothuthu oluphuthileyo yaseTshayina
3. Ayiyiyo yonke i-ash ye-prickly ash yaseTshayina kodwa kunye nomgubo onokuthi unikezelwe ukuhlangabezana neemfuno ezahlukeneyo.
I-4.Umgangatho ozinzileyo kunye nenkonzo yobungcali, inkqubo yokulandelela ngokupheleleyo
5.Inosetyenziso olubanzi.Inokusetyenziswa ngeendlela ezininzi, njengokutya okukhawulezileyo, ukutya okukhukhumeleyo, inyama njalo njalo.
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ICinnamon eyomileyo yaseTshayina 100%...
ICinnamon sisinongo esiqhele ukusetyenziswa ekutyeni.Isetyenziselwa ukungcamla isityu ekutyeni kwaseTshayina kwaye sesinye sezithako zomgubo wespice ezintlanu.Sesinye sezona ziqholo zakuqala ezazisetyenziswa ngabantu.Isetyenziswa ngokubanzi njengeyeza.
Sinokubonelela ngesinamoni epheleleyo, i-sinamoni eyaphukileyo, i-sinamoni enqunqwe kunye ne-sinamon powder.Zonke iimveliso zesinamon ezinamabakala ahlukeneyo zinokubonelelwa ngokusekwe kwiimfuno ezikhethekileyo zabathengi.Wamkelekile ukudibana nathi ngolwazi oluthe kratya.
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Thumela ngaphandle umgangatho ophezulu waseTshayina...
Itshilisi eyomileyo yimveliso yetshili eyenziwe ngokomiswa kwendalo kunye nokuphelelwa ngamanzi emzimbeni kwetshili ebomvu.Ikwabizwa ngokuba yitshilisi eyomileyo, itshilisi eyomileyo, itshilisi eyomileyo, itshilisi egayiweyo, kunye netshilisi egayiweyo.Ibonakaliswa ngumthamo wamanzi aphantsi kwaye ifanelekile ukugcinwa kwexesha elide.Itshilisi eyomileyo ityiwa ikakhulu njengesinongo.
Singabonelela ngetshilisi eyomileyo yonke, itshilisi ecoliweyo, iisegmenti zetshilisi ezomisiweyo, iziqwenga zetshilisi ezomisiweyo kunye nomgubo wetshilisi owomileyo.Sinokubonelela ngeemveliso eziphelelwe ngamanzi amanqanaba ahlukeneyo ngokweemfuno zabathengi.Wamkelekile ukudibana nathi ngolwazi oluthe kratya.
