I-IQF I-asparagus eluhlaza emkhenkceni yaseTshayina isika isityalo esitsha

I-Asparagus eluhlaza eFrezisiweyo ichetywe ngokwaneleyo kwaye ifakwe ngumkhenkce yinkqubo efanelekileyo yokuqinisekisa ukuzinza okwaneleyo kombala kunye nencasa.Singaqinisekisa ukuba i-asparagus eluhlaza ekrwada intsha kwaye isempilweni.Emva koko iba ngumkhenkce ngokukhawuleza kumaqondo obushushu aphantsi ukugcina iqhekeza ngalinye libe lilodwa ngoko ke ikwabizwa ngokuba yi-IQF asparagus.

I-asparagus ye-IQF sisithako esiluncedo nesisempilweni kubavelisi bokutya.I-asparagus ye-IQF igcina wonke umbala wayo wendalo, incasa kunye nevumba layo nasemva kokuba inyibilikile, kwaye iivithamin zayo kunye neeminerali nazo zihlala kwaye zinokuzisa ukondleka okugqwesileyo ekutyeni okusele kulungiselelwe kunye nezinye izinto ezisetyenziswayo.

Kukho iintlobo ezininzi zeemveliso ze-asparagus ezinokuveliswa njengezicelo, i-IQF yokusika i-asparagus, inxalenye yomkhonto kuphela, iingcambu, i-asparagus yonke.Sinokuhlangabezana neemfuno ezahlukeneyo zabathengi.Ndazise nje ngakumbi malunga nezicelo zakho.

Thumela i-imeyile kuthi

Iinkcukacha zeMveliso

Iithegi zeMveliso

Ingcaciso yeMveliso

IIMVELISO	I-IQF iasparagus eluhlaza ekhenkcezisiweyo kunye neengcebiso
UHLOBO	Umkhenkce
INDAWO EVELA KUYO	eTshayina
IXESHA LOBONELELO	Unyaka wonke
UKUBONELELA	100 MTS ngenyanga
UBUNCINCI OWUDA IXATHI	1 MT
IZITHAKO	100% i-asparagus eluhlaza
BEKA UBOMI KWISHELUFA	Iinyanga ezingama-24 phantsi kogcino olucetyiswayo
UKUGCINA	Gcina ngaphantsi kwe -18℃, itywinwe ukunciphisa ugqithiso kunye nongcoliseko
UKUPAKISHA	10kg/ibhokisi (okanye ngokweemfuno zabathengi)
UKUKHUTSHWA	22MT/40RH
UKUKHUTSHWA	Qaphela: Ubungakanani obuchanekileyo bokulayisha imveliso buxhomekeke kwiipakethe ezahlukeneyo kunye neenkcukacha
INKCAZELO	Luhlaza
	Ivumba: Ivumba eliqhelekileyo le asparagus
	Incasa: Coca i-asparagus falvor eqhelekileyo ngaphandle kwencasa
INGCACISO	Ukusika kunye neengcebiso, imikhonto
	L: Ububanzi: 16-22mm, Ubude: 15-17cm
	M: Ububanzi: 12-16mm, Ubude: 15-17cm
	S: Ububanzi: 8-12mm, Ubude: 15-17cm
	(okanye ngokweemfuno zabathengi)
	Zongezo: Akukho
IMICROBIOLOGICAL	Ubalo lwepleyiti lulonke: Ubukhulu 1*10^5cfu/g
	IiColiforms: Ubuninzi 500cfu/g
	E.Coli: Ayilunganga
	Igwele kunye nokungunda: Max1000cfu/g
	Salmonella: Ayilunganga

Umboniso weMveliso

Umkhenkce weAsparagus Spears

Iingcebiso ze-Asparagus ezikhenkcezisiweyo

Umkhenkce weAsparagus Cuts

Inkqubo yezobuchwepheshe

Imathiriyeli entsha ihloliwe → Ukwamkeleka → Ukucoca → Ukusika → Ulungelelwaniso → Ukhetho → Ukugquma → Ukupholisa → Ukukhenkceka kwitonela → Ukhetho → Ukupakisha → Nokugcina kumaqondo obushushu ukwenzela ukulondolozwa kwazo (-18 ºC | -4 ºF)

Iimpawu zemveliso

1. Isiqinisekiso seKosher

2. 100% imathiriyeli entsha ekrwada

3. Ukuhanjiswa ngokukhawuleza

4. Isetyenziswa ngokubanzi

5. Umbala wokuqala kunye nephunga elimnandi ligcinwa yinkqubo yokukhenkceza ngokukhawuleza.

Imibuzo ebuzwa qho

Umbuzo: Ngaba uyifektri okanye inkampani yokurhweba?
A: Inkampani yethu ivelisa kwaye irhweba i-combo enokubonelela ngezona mveliso zisemgangathweni kunye namaxabiso.

Umbuzo: Ngaba ungabonelela ngeesampulu ezithile?
A: Ewe.sinokubonelela ngeesampuli ngaphandle kwentlawulo.

Umbuzo: Uthini ngephakheji yakho?
A: Iimveliso zethu zizityebi kwaye zihlukeneyo, kwaye ukupakishwa kwemveliso kunokwenziwa ngokwezifiso ngokweemfuno zabathengi.

Umbuzo: Kunjani ngentlawulo yakho?
A: Siyayamkela intlawulo ye-L / C, i-30% T / T idiphozithi kunye ne-70% ibhalansi malunga nekopi yamaxwebhu, Imali.

Umbuzo: Ngaba uyayamkela i-OEM okanye i-ODM?
A: Ewe, siyayamkela i-OEM okanye intsebenziswano ye-ODM.

Ngaphambili: Intengiso eshushu ijinja ekhenkcezisiweyo IQF edayiwe ijinja yekosher iqinisekisiwe

Okulandelayo: Isityalo esitsha setswele esikhenkcezisiweyo saseTshayina i-IQF esinqumle itswele ngesaphulelo

Bhala umyalezo wakho apha kwaye uwuthumele kuthi