Ibasil ekhenkcezisiweyo yaseTshayina IQF ihanjiswa ngokukhawuleza

Ibasil ekhenkcezisiweyo yaseTshayina IQF ihanjiswa ngokukhawuleza

Iimveliso ze-basil ze-IQF zenziwe kwi-basil evuniweyo, ekwincopho yokutsha.Ikhenkceke ngokukhawuleza ukugcina incasa yayo yendalo kunye nevumba le-basil.Inokugcina ixesha elide kakhulu leshelufu.Yimifuno engumkhenkce eluncedo kwaye imnandi kwaye ifanelekile ukongeza kwiisosi, isuphu, kunye nezinye izitya unyaka wonke.ungayongeza ngokulula ngaphandle kokukhathazeka malunga nokubuna okanye ukonakaliswa.Kwangaxeshanye, i-basil yethu ekhenkciweyo ekhenkceziweyo yongezwa kakhulu kulo naliphi na ishishini lokutya.

Ubungakanani obahlukeneyo bunokubonelelwa njengezicelo ezinje ngebasil enqunqiweyo, amagqabi e-basil.

Nokuba uphekela usapho lwakho okanye ikhitshi elikhulu lezorhwebo, i-basil yethu ye-IQF iqinisekisa ukungaguquguquki kunye nomgangatho ngalo lonke ixesha.


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ingcaciso yeMveliso

IIMVELISO IQF Ibasil enqunqwe amagqabi ebheyile ekhenkcezisiweyo
UHLOBO Umkhenkce
INDAWO EVELA KUYO eTshayina
IXESHA LOBONELELO Unyaka wonke
UKUBONELELA 100 MTS ngenyanga
UBUNCINCI OWUDA IXATHI 1 MT
IZITHAKO 100% basil
BEKA UBOMI KWISHELUFA Iinyanga ezingama-24 phantsi kogcino olucetyiswayo
UKUGCINA Gcina ngaphantsi kwe -18℃, itywinwe ukunciphisa ugqithiso kunye nongcoliseko
UKUPAKISHA 10kg/ibhokisi (okanye ngokweemfuno zabathengi)
UKUKHUTSHWA 22MT/40RH
Qaphela: Ubungakanani obuchanekileyo bokulayisha imveliso buxhomekeke kwiipakethe ezahlukeneyo kunye neenkcukacha
INKCAZELO Luhlaza
Ivumba: Ivumba le-basil eliqhelekileyo
Incasa: Coca i-basil falvor eqhelekileyo ngaphandle kwencasa
INGCACISO Inqunyulwe 1-3mm, 2-5mm
(okanye ngokweemfuno zabathengi)
Zongezo: Akukho
IMICROBIOLOGICAL Ubalo lwepleyiti lulonke: Ubukhulu 1*10^6cfu/g
IiColiforms: Ubuninzi 500cfu/g
E.Coli: Ayilunganga
Igwele kunye nokungunda: Max1000cfu/g
Salmonella: Ayilunganga

Umboniso weMveliso

IQF Ibasil enqunqwe

IQF Ibasil enqunqwe

IQF Ibasil enqunqwe

Inkqubo yezobuchwepheshe

Imathiriyeli ye-basil ekrwada ikhangelwe → Ulwamkelo → Hlela kwaye uchebe → Ukucoca → Unyibiliko → Sika → Ukukhupha → Umntu ngamnye ukhenkceke ngokukhawuleza → Ityunyuziwe → Ikhethiwe → Yifake ezingxoweni → Yiya kwisixhobo sesixhobo esinzima → Ipakishwe kwiibhokisi → Igciniwe

Iimpawu zemveliso

1. Gcina i-flavour efanayo kunye nezondlo njenge-basil entsha

2. Ubomi obude beshelufu kodwa umgangatho awuyi kutshintsha

3. I-100% ecocekileyo yendalo ngaphandle kwazo naziphi na izongezo

 

basil

Imibuzo ebuzwa qho

Umbuzo: Ngaba uyifektri okanye inkampani yokurhweba?
A: Inkampani yethu ivelisa kwaye irhweba i-combo enokubonelela ngezona mveliso zisemgangathweni kunye namaxabiso.

Umbuzo: Ngaba ungabonelela ngeesampulu ezithile?
A: Ewe.sinokubonelela ngeesampuli ngaphandle kwentlawulo.

Umbuzo: Uthini ngephakheji yakho?
A: Iimveliso zethu zizityebi kwaye zihlukeneyo, kwaye ukupakishwa kwemveliso kunokwenziwa ngokwezifiso ngokweemfuno zabathengi.

Umbuzo: Kunjani ngentlawulo yakho?
A: Siyayamkela intlawulo ye-L / C, i-30% T / T idiphozithi kunye ne-70% ibhalansi malunga nekopi yamaxwebhu, Imali.

Umbuzo: Ngaba uyayamkela i-OEM okanye i-ODM?
A: Ewe, siyayamkela i-OEM okanye intsebenziswano ye-ODM.


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